A Class Act
Though they’ve been producing it for years, 2018 felt like a breakthrough year for Antonius (antoniuscaviar.com), a Polish caviar brand that suddenly found itself being served up on the tables of Warsaw’s flashiest addresses: the Raffles Europejski, for instance. Farming Siberian and Russian sturgeon in ponds of crystal clear water from the Łyna River, their name will grow even larger in the months and years to come.